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Product
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Description
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Price/oz
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Qty*
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Alaea - Hawaiian Sea Salt |
Traditionally Hawaiians use Alaea salt in ceremonies
to cleanse, purify and bless tools and canoes, as well, in healing
rituals for medicinal purposes.
Alaea is the traditional Hawaiian table salt used to season and
preserve. Alaea Hawaiian Sea Salt is non-processed and rich in trace
minerals, all of which are found in sea water. A small amount of
harvested reddish Hawaiian clay (‘Alaea) enriches the salt
with Iron-Oxide.
Savor a unique and pleasant flavor while roasting or grilling meats.
It is the traditional and authentic seasoning for native Hawaiian
dishes such as Kalua Pig, Hawaiian Jerky and Poke.
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$0.55 |
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Celtic Sea Salt |
Hand harvested and sun dried in France.
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$0.80 |
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Durango - Hickory Smoked |
This awesome hickory flavor is from Pacific Sea Salt
slow smoked over real hickory wood, giving its it’s true, clean
smoke flavor.
Durango™ smoked sea salt is a 100 % natural way to add authentic
smoked flavor with no strange aftertaste. No liquid smoke, artificial
flavors or coloring are added.
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$0.80 |
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Fleur de Sel |
French sea salt natually harvested
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$2.10 |
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Himalayan Pink Salt fine |
Himalayan Pink - gourmet salts are pure, hand-mined
salt found naturally deep inside the pristine Himalayan Mountains.
The high mineral crystals range in color from sheer white to varying
shades of pink to deep reds which indicates a beneficial amount of
84 trace elements & iron. The clean crystals are "Gourmet
Food Grade" and the highest quality Himalayan salt available.
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$0.85 |
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Himalayan Pink Salt coarse |
Himalayan Pink - gourmet salts are pure, hand-mined
salt found naturally deep inside the pristine Himalayan Mountains.
The high mineral crystals range in color from sheer white to varying
shades of pink to deep reds which indicates a beneficial amount of
84 trace elements & iron. The clean crystals are "Gourmet
Food Grade" and the highest quality Himalayan salt available.
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$0.85 |
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Bolivian Pink Salt coarse |
Bolivian Pink salt comes from the Mountains in Bolivia. It is similar to Peruvian,
but more coarse in texture. Bolivian Pink salt also has a strong flavor and is a great
seasoning salt.
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$0.85 |
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Peruvian Pink Salt |
Peruvian Pink salt comes from a natural spring located
10,000 feet high in the Mountains in Peru. The warm spring water seeps
into terraced salt ponds. This salt has been hand-harvested for over
2,000 years. The crystals have a high moisture content and a light
pink color. Peruvian Pink salt has a strong flavor and is a great
seasoning salt.
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$0.85 |
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Salish - Alderwood Smoked |
A new breed of natural smoked salt, this
Pacific Sea Salt is slow smoked over real alderwood, giving its it’s
authentic, clean smoke flavor.
Salish™ smoked sea salt is a 100 % natural way to add authentic
smoked flavor with no strange aftertaste. No liquid smoke, artificial
flavors or coloring are added.
Salish Smoked Sea Salt combines traditional Alderwood flavor with
sea salt to create a most unique and beautiful spice to use in any
of your favorite recipes, both on and off the BBQ.
Once referring to the Puget Sound, the name Salish™ comes
from the Native American Indians- the first to inhabit the great
Pacific Northwest. In fact, Northwest Red Alderwood has been used
to smoke salmon and other meats for hundreds and hundreds of years,
making it a true Northwest tradition.
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$0.80 |
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Yakima - Applewood Smoked |
This naturally smoked Pacific Sea Salt is slow smoked
over real Yakima applewood, giving its it’s authentic, clean
smoke flavor.
Yakima™ smoked sea salt is a 100 % natural way to add authentic
smoked flavor with no strange aftertaste. No liquid smoke, artificial
flavors or coloring are added.
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$0.80 |
